At Mini Greens, we believe that the potential of microgreens extends beyond merely garnishing your dishes - they can be the star of your plate too. Their freshness is the key, and we guarantee to bring it to you straight from the source.

Our microgreens thrive in a controlled, closed environment, free from any adverse elements. These greens are cultivated to perfection by means of cutting-edge LED illumination that stimulates optimal growth for 14 hours everyday and hormone-free irrigation cycles performed twice daily. A continuous circulation of fresh air aids in maintaining a healthy environment, consequently warding off the need for pesticides.

Our microgreens are pest-free because of our meticulous cultivation procedure, which eliminates the need for potentially dangerous pesticides.

Our meticulous attention to cleanliness and safety is demonstrated through our monthly deep-cleaning of our growth units. We ensure nothing unsightly or harmful can inhabit or grow in these units over time. Furthermore, we meticulously replenish the growing medium after each use to eliminate the possibility of any unwelcome organisms germinating.

Our harvesting strategy, though, may be our greatest competitive advantage. We at Mini Greens promise you the freshest microgreens available by not harvesting them and instead delivering them to you with their roots still attached. Our microgreens are grown in a sterile, controlled atmosphere and do not need to be washed. All you need to do to experience the full burst of taste and nourishment they provide is to snip them from the root and place them on your plate. Mini Greens is here to provide you with a greener, healthier, and more environmentally friendly dining experience.